our menu
Indulge in a world of flavor with our diverse and tantalizing menu at Gourmet Restaurant.
starters
A starter typically refers to a small dish served at the beginning of a meal, intended to whet the appetite and set the tone for the dining experience. It often showcases bold flavors and fresh ingredients, providing diners with a tantalizing preview of what's to come.
Bruschetta al Pomodoro e Basilico
Slices of toasted bread drizzled with extra virgin olive oil and topped with diced tomatoes and fresh basil leaves.
Bruschetta al Pomodoro e Basilico
Slices of toasted bread drizzled with extra virgin olive oil and topped with diced tomatoes and fresh basil leaves.
Stuffed Mushrooms
Savor savory mushrooms filled with a delectable mixture of breadcrumbs, garlic, herbs, and Parmesan cheese, baked to perfection.
Spinach and Artichoke Dip
Dive into a creamy blend of spinach, artichokes, and melted cheese, served with crispy tortilla chips for dipping.
Garlic Butter Shrimp
Large, high-quality shrimp cooked in a delicious garlic butter sauce, served with toasted bread.
Caprese Salad
A classic of Italian cuisine, this simple and delicious salad consists of slices of fresh mozzarella, ripe tomatoes, basil leaves, and extra virgin olive oil.
